Rural farmhouse brewery nestled in the woods of Newcastle, Maine, an enchanting part of our state where rolling farmlands meet tidal waters. The best craft beers in the woods. What’s not there to like?

Visit Morse’s deli to taste select German schinken, headcheese, salami, parma prosciutto, speck and mortadella, tinned fish, caviar & pâte, European Wines, German & Belgian beers and their family’s famous sauerkraut and pickles.