Visit Morse’s deli to taste select German schinken, headcheese, salami, parma prosciutto, speck and mortadella, tinned fish, caviar & pâte, European Wines, German & Belgian beers and their family’s famous sauerkraut and pickles.

It’s called Maine Beer Company from a reason. Visit their newly expanded tasting room features 20 draft lines, including some limited and brewery-only releases. Eat pizzas from our wood-fired oven using fresh, locally sourced ingredients. Cheers!