Shuck Station
Shuck Station

Shuck Station

It all started in 2015 when Brendan Parsons successfully retrofitted an Oscar Meyer’s hotdog cart and introduced the first oyster food cart to the State of Maine. Since the shucking began on the corner of Commercial and Pearl Street in Portland, BP’s Oysters has expanded to include two Portland-based food carts, a Newcastle restaurant, a Damariscotta farm, and an oyster distribution company.
Hours
Address
Drive time
Drive time:
24
minutes
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5 star rating
Between the comfortable beds, friendly hosts and hostesses, and the amazing organic food you will not want to leave! I have never been so relaxed on a long weekend getaway. My wife insists we go back again! The beds were very comfortable.
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